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Receta Roasted Moroccan Spiced Chicken
by Global Cookbook

Roasted Moroccan Spiced Chicken
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Ingredientes

  • 3 1/2 lb Chicken
  • 1/2 tsp Pepper -- fresh grind
  • 4 clv garlic
  • 1/4 tsp Cinnamon
  • 1 x Lemon -- halved
  • 1/4 tsp Cayenne pepper
  • 1/2 tsp Cumin -- grnd
  • 1/2 tsp Salt
  • 1/2 tsp Coriander -- grnd
  • 3 Tbsp. Extra virgin olive oil
  • 1/2 tsp Paprika

Direcciones

  1. Preheat oven to 400F. Pat chicken dry. Rub with flattened garlic cloves; place garlic in cavity. Squeeze lemon into small bowl; place lemon in cavity. Brush chicken with half of juice. Mix spices and salt and rub over and inside chicken. Tie legs together. Heat oil in large ovenproof skillet.
  2. Add in chicken, breast side up. Add in remaining lemon juice to skillet. Baste chicken withpan juices. Transfer to oven, and bake till juices run clear.
  3. Baste occasionally. Roast about 1 hour...