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Raciónes: 8

Ingredientes

Cost per serving $1.16 view details

Direcciones

  1. Layer ingredients in serving dish in the order given.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 208g
Recipe makes 8 servings
Calories 264  
Calories from Fat 167 63%
Total Fat 18.89g 24%
Saturated Fat 8.33g 33%
Trans Fat 0.02g  
Cholesterol 33mg 11%
Sodium 551mg 23%
Potassium 506mg 14%
Total Carbs 19.71g 5%
Dietary Fiber 4.9g 16%
Sugars 4.66g 3%
Protein 6.2g 10%
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