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Receta Sourdough Corn Bread
by Turnips2Tangerines

Time for Sourdough Saturday~

Bake at 350 for

30-35 minutes or

Until golden brown and a

Toothpick inserted in the center comes out clean

Cool pan on a wire rack at least 10 minutes

Cut bread into squares

Serve warm with butter and honey

Kitchen Tip: Cornmeal is available in several colors.

Typically, Southerners prefer white cornmeal and

Northerners like to use yellow.

Blue cornmeal is popular in the Southwest.

All the colors can be used interchangeably.

The flavor and texture of the different types are virtually the same

But keep in mind that blue cornmeal can make some dishes look unusual.