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Spicy Cauliflower in Coconut Milk
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FeastForAll
Calificación: 4.0
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%3C/p%3E%3Cp%3EChop%20ginger%20and%20garlic%20into%20very%20small%20pieces%20(or%20you%20can%20use%20a%20mortar%20and%20pezzle%20to%20crush%20them)%3C/p%3E%3Cp%3EAdd%20oil%20to%20a%20saucepan%20and%20add%20crushed/chopped%20garlic%20and%20ginger%20and%20saut%C3%A9%20for%20a%20minute%20or%20until%20garlic%20is%20golden%3C/p%3E%3Cp%3EAdd%20curry%20powder%20and%20stir%20and%20fry%20for%20about%2030%20seconds%20on%20low%20flame%3C/p%3E%3Cp%3EAdd%20cauliflower,%20chili%20powder,%20turmeric%20powder,%20salt%20and%20water%20and%20mix%20well%20and%20cover%20and%20bring%20to%20a%20boil%3C/p%3E%3Cp%3ENow%20add%20coconut%20milk%20and%20cover%20and%20cook%20on%20medium%20flame%20until%20the%20gravy%20thickens%20%E2%80%93%20about%208%20%E2%80%93%209%20minutes%3C/p%3E%3Cp%3EServe%20with%20chapatti,%20roti,%20Nan%20bread%20or%20rice%3C/p%3E%3Cp%3ECoconut%20milk%20can%20be%20replaced%20my%20normal%20milk%20(2%25%20or%201%25)%20but%20it%20will%20not%20give%20the%20same%20flavor%20as%20coconut%20milk.%3C/p%3E){kind=link}