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Receta The Texas Poor Boy Pie
by Global Cookbook

The Texas Poor Boy Pie
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Ingredientes

  • 1 1/8 c. flour
  • 1/4 tsp salt
  • 1/2 tsp sugar
  • 1/3 c. shortening
  • 1/3 c. cornmeal
  • 1 2/3 c. sugar
  • 1 pch salt
  • 1/4 c. pecans minced
  • 4 x Large eggs well beaten
  • 1/3 c. lowfat milk
  • 1/2 c. butter heated to a boil
  • 2 tsp vanilla

Direcciones

  1. CRUST: Sift dry ingredients together, cut in shortening till pastry consists of pea sized lumps. Drizzle on 2 Tablespoons ice water and gently form into ball. Roll out, shape pie shell in a 9" pie pan and keep refrigerated while preparing filling.
  2. FILLING: Mix first four ingredients together in a bowl. Add in other ingredients and stir well. Pour into unbaked pie shell. Arrange pecan halves on top and bake a t 350 F till filling is puffed and set, and pastry is lightly browned - about 55-60 min. Cold on rack.