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Receta Yellow Cornbread
by CookEatShare Cookbook

Yellow Cornbread
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  Raciónes: 8

Ingredientes

  • 1 c. yellow corn meal
  • 1 1/4 c. all purpose flour
  • 1/4 c. sugar
  • 1 teaspoon baking pwdr
  • 1/4 teaspoon baking soda
  • 2 Large eggs
  • 6 Tbsp. butter
  • 1 teaspoon vegetable oil (for pan)
  • healthy pinch of salt

Direcciones

  1. Prepare oven to 350F.
  2. Combine cornmeal, flour, sugar, baking pwdr and baking soda and salt.
  3. In a separate bowl, mix buttermilk with egg. Beat lightly.
  4. Slowly stir buttermilk mix into the dry ingredients.
  5. Add in butter and beat for 1 minute.
  6. Bake 20-25 min in a 8x8 inch greased baking pan.
  7. Cut into squares.