Estados Unidos Chef Estados Unidos

Receta evaluado por Anand Gupta

Palak Daal / Red Lentils with Spinach

Palak Daal / Red Lentils with Spinach (Not published)

Palak Daal/Red Lentils with SpinachThere are few things which will never run out in my kitchen pantry: butter,…

Febrero de 2011
Intermedio
2 votos
65 views
Crème Brûlée

Crème Brûlée (Not published)

If you know me, you will know that I don’t like to cook on Friday nights. I love to cook, and I cook every single day including weekends, but Friday…

Febrero de 2011
Intermedio
2 votos
62 views
Spinach Omelette

Spinach Omelette (Not published)

Spinach OmeletteToday was yet another day when I woke up hungry! No, I didn’t miss my meal last night. In fact, we had this amazing chicken tandoori…

Febrero de 2011
Intermedio
2 votos
75 views
Fish Fried with Crispy Plantain

Fish Fried with Crispy Plantain (Not published)

For the past few days, it’s been warm, sunny and no rain I bet everybody in this part of the world is wondering where’s the winter gone ? Most of…

Febrero de 2011
Intermedio
2 votos
49 views
Sautéed Okra and Onion

Sautéed Okra and Onion (Not published)

Sautéed Okra and OnionOkra is one of my least favorite green vegetable. I hate the slimy part the most.. bleh!!! I wonder why all the vegetables…

Febrero de 2011
Intermedio
2 votos
88 views
Chola Poori

Chola Poori (Not published)

I was once asked by one of my colleague – ‘What is a typical Indian Cuisine?’. Well, that’s the fun part of Indian Cuisine, there is no such typical…

Febrero de 2011
Intermedio
2 votos
11 views