Chef Estados Unidos
Recetas de Andra Kiser (Page 2)
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Grilled Portabello MushroomsThis is an easy recipe and fantastic substitute for steak. I've added these in strips to fajitas, in bite-sized chunks to lasagna and eaten them… |
Abril de 2013
Intermedio |
1 voto
2741 views
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Andra's Candied Spiced PecansI had some pecans in the house and we were headed to a party. So, I tossed some ingredients together and this was the result. They were a HUGE… |
Diciembre de 2012
Intermedio |
1 voto
2334 views
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Pumpkin Bread Pudding with Caramel Rum Sauce"This is a yummy and great way to use up an extra loaf of pumpkin bread or even banana nut bread!” |
Julio de 2012
Intermedio |
1 voto
1949 views
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Sinful SaltinesSaltine Crackers at their finest...sweet, salty, crunchy and gooey. Wow! |
Julio de 2012
Intermedio |
2 votos
7390 views
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Avocado-Tomatillo Sauce (for Taquitos)40+ years ago, when my father was in Viet Nam, we lived in his hometown for a year in southern California.… |
Junio de 2012
Intermedio |
1 voto
9792 views
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Andra's Chicken SaladI made this from ingredients on hand and loved it! |
Abril de 2012
Intermedio |
3 votos
5564 views
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White SangriaThis is my favorite recipe for sangria. |
Abril de 2012
Intermedio |
1 voto
4244 views
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GobsMy mother has made these for over 40 years...and I still can't get enough of them. This is her version of Whoopie Pies. |
Abril de 2012
Intermedio |
1 voto
2331 views
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KnockoutThere was a drink called "Alabama Knockout" at a bar when I was in college...and this recipe sounds like it. I gave it a try and it sure tastes… |
Abril de 2012
Intermedio |
1 voto
2351 views
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TumbleweedMy favorite frosty adult beverage |
Abril de 2012
Intermedio |
1 voto
1655 views
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