Chef Estados Unidos
Recetas de Brianna Vereker (Page 4)
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Buffalo Chicken RollsBuffalo Chicken RollsSeptember 20, 2011 by BriannaI love the foods that are associated with football, but I’m not a huge football watcher. I do,… |
Septiembre de 2011
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1 voto
678 views
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Pork Tenderloin with Spicy Apricot GlazePork Tenderloin with Spicy Apricot GlazeSeptember 14, 2011 by BriannaMy son is obsessed with the garage. It’s… |
Septiembre de 2011
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1 voto
1157 views
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GyozaGyozaSeptember 3, 2011 by BriannaThank goodness for gyoza. It sustained us for a couple evenings during that first week in Japan when we were still… |
Septiembre de 2011
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1 voto
339 views
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Argentine Hot Dogs (with Chimichurri, Pickled Red Onions, Marinated Queso Fresco & Chorizo)Argentine Hot Dogs (with Chimichurri, Pickled Red Onions, Marinated Queso… |
Agosto de 2011
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1 voto
911 views
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Thin-Crust PizzaThin-Crust PizzaAugust 17, 2011 by BriannaThere is a picture hanging up in my parents’ dining room that depicts a quaint Italian scene. In the… |
Agosto de 2011
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1 voto
306 views
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Grilled Sriracha “Poppers”Grilled Sriracha “Poppers”August 12, 2011 by BriannaRemember when I confessed how much I love onion rings? Well there’s one appetizer that I’m even… |
Agosto de 2011
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1 voto
1753 views
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Goat Cheese, Tomato & Basil Stuffed Portobello MushroomsGoat Cheese, Tomato & Basil Stuffed Portobello MushroomsJuly 28, 2011 by BriannaI failed to produce a grocery… |
Julio de 2011
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1 voto
763 views
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Flank Steak Tacos with Chipotle Sour CreamFlank Steak Tacos with Chipotle Sour CreamJuly 20, 2011 by BriannaIt’s no coincidence that the last five post… |
Julio de 2011
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1 voto
647 views
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Grilled Pita BreadGrilled Pita BreadJuly 12, 2011 by BriannaThey’re chewy, they’re hot off the grill, and their pockets can be filled with everything from scrambled… |
Julio de 2011
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1 voto
218 views
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Grilled Butter Lettuce with Buttermilk-Chive DressingGrilled Butter Lettuce with Buttermilk-Chive DressingJuly 4, 2011 by BriannaIt’s easy to get into a salad rut,… |
Julio de 2011
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1 voto
368 views
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