Chrissy Judson Weber Perfil

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I have been cooking since I was a child - with my parents and grandparents. I love to figure out ways to make delicious food that also accommodates my son's various food allergies/intolerances. Since 2007, when we changed my son's diet, I have been re-learning how to cook and bake - without things like gluten, dairy, soy, etc. It is a challenge, but also a lot of fun.

I love to make simple, flavorful dishes for my family. When the mood strikes, I am not afraid to pull together something a bit more elaborate.