Recetas de Ekta Vengateri
UpmaUpma is had for breakfast in India. There are various upmas and ways to prepare upma. It can be made from vermicilli, cracked wheat and rava and can… |
Mayo de 2008
Intermedio |
2 votos
4902 views
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Red Coconut ChutneyThis red chutney is my mother-in-law's best make. She serves this with her signature mixture dosa and hot piping sambhar on the weekend… |
Mayo de 2008
Intermedio |
1 voto
4170 views
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Green Coconut ChutneyGetting at 6.30 am to a hot aromatic sambhar with idlis and green coconut chutney on a cold wintery mornings.....Hmmmmmm. Heaven for me. This green… |
Mayo de 2008
Intermedio |
1 voto
3367 views
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