Clasificar: Más Nuevos Popular Calificación
Enseña:

Reino Unido Chef Reino Unido

Recetas de Giles Lindsay (Page 6)

Chicken Breast with Langoustines

Chicken Breast with Langoustines

After making the Tomato Sauce, I got all the other ingredients ready to make this Floyd dish. I had no idea how…

Enero de 2010
Intermedio
1 voto
401 views
Orange Marmalade

Orange Marmalade

I seem to remember that from the end of January to the beginning of February our kitchen was filled the fragrant smell of Seville oranges cooking. I…

Enero de 2010
Intermedio
1 voto
338 views
Floyd’s Tomato Sauce

Floyd’s Tomato Sauce

Floyd’s Tomato SauceI thought it was about time to try something from ‘Floyd’s Food’ so I decided to cook up something I would never normally…

Enero de 2010
Intermedio
1 voto
338 views
Goan Fish Curry

Goan Fish Curry

Having had a busy week at work, my girlfriend decided she would try something new from my new curry book as a treat for me. We had some Salmon…

Enero de 2010
Intermedio
1 voto
420 views
Burns Night Scotch Broth

Burns Night Scotch Broth

Wanting to blog about a recipe for others to try on Burns Night (on the 25th January), I asked my mum to see if she had any old family recipes that…

Enero de 2010
Intermedio
1 voto
355 views
Creamy Butternut Squash Gratin

Creamy Butternut Squash Gratin

This is a great all year round accompaniment for any hot dish and this year it was perfect along with the Turkey and other vegetables and trimmings…

Diciembre de 2009
Intermedio
2 votos
671 views
Mince Pies

Mince Pies

This has got to be one of the best Christmas treats ever and I have had them homemade as far back as I can remember! They are one thing I love…

Diciembre de 2009
Intermedio
1 voto
406 views
Chocolate Roulade (Gluten Free)

Chocolate Roulade (Gluten Free)

Having missed out on my post for Chocolate Week due to feeling unwell and then having a busy couple of weeks at work, I decided to make my mum’s…

Diciembre de 2009
Intermedio
2 votos
770 views
Farewell Floyd Event – A Winning Recipe: Coq au Vin

Farewell Floyd Event – A Winning Recipe: Coq au Vin

Farewell Floyd Event – A Winning Recipe: Coq au VinI had such great fun creating my tribute to Keith Floyd, for…

Diciembre de 2009
Intermedio
2 votos
495 views
Sliced Duck Breast with Winter Stir-fry

Sliced Duck Breast with Winter Stir-fry

I thought it was about time that I chose a new recipe to do from one of my books and having a couple of duck…

Diciembre de 2009
Intermedio
2 votos
523 views