Recetas de Gita Jaishankar (Page 12)
Cabbage and black chickpeas poriyal/stir fryIngredients:1. Cabbage, finely cut, 1 cup.2. Boiled black chickpeas, 1 cup.3. Onion, medium size, 1, diced.4.… |
Julio de 2014
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Cream of mushroom soupThis soup recipe is a regular at home since its my hubby's favorite soup. Usually tomatoes are not added to this soup but sometimes I add some… |
Julio de 2014
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Wheat rawa /cracked wheat lemon bhathI have been wanting to try this lemon bhath for quite sometime after seeing this recipe at Malar's space a few… |
Julio de 2014
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Barley and Lentils Vegetable SoupWe are again in a low-carb or no carb dinner mode. I typically make these kinds of soups for dinner since they… |
Junio de 2014
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192 views
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Buckwheat KichidiBuckwheat, which is also known as buckwheat groats or kasha are grain-like seeds and have various health benefits. It is known to reduce cholesterol… |
Junio de 2014
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Brocoli and cheese soupSoup mania has been going around in my house again. I have been preparing different soups for the last couple of days/weeks almost everyday and I… |
Junio de 2014
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239 views
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Whole Wheat blue berry banana muffinsDear friends, Wishing you all a Happy Mother's Day. This Mother's Day went on very well with surprise gifts… |
Mayo de 2014
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Methi, carrot, and moong dhal stir fry/ poriyalEvery time I take a break from blogging for just a couple of days, it usually ends up for more than a week.… |
Mayo de 2014
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243 views
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Brown Rice UsiliIngredients:1. Brown rice or white rice, washed 1 cup.2. Moong dhal, 1/2 cup, washed and soaked for an hour.3. Peppercorns, 1/2 teaspoon.4. Cumin… |
Abril de 2014
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273 views
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Bitter gourd ChipsBitter gourd has become a regular for me these days, not so much for my hubby though. The reason I consume them on a regular basis is that I have… |
Abril de 2014
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1 voto
239 views
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