CookEatShare is also available in English
Cerrar
Clasificar: Más Nuevos Popular Calificación
Enseña:

Reino Unido Chef Reino Unido

Recetas de Hungry Jenny (Page 43)

Friday Pie-Day: Indulgent Chocolate Tart

Friday Pie-Day: Indulgent Chocolate Tart

This tart comes with the following disclaimer...Despite Hungry Jenny's continuous efforts to create recipes…

Mayo de 2010
Intermedio
1 voto
195 views
Indulgent Chocolate Tart

Indulgent Chocolate Tart

I used an 8 x 12 inch rectangular tin for this, which was slightly too big, but you don't particularly need to roll the pastry right out to fill up…

Mayo de 2010
Intermedio
3 votos
2784 views
Easy Kung Pao Turkey

Easy Kung Pao Turkey

http://hungryjenny.blogspot.com/2010/05/say-no-to-takeaway-kick-up-some-kung.html

Mayo de 2010
Intermedio
2 votos
1744 views
A Pretty Healthy Banana Coconut Choc Cookie

A Pretty Healthy Banana Coconut Choc Cookie

I was left in a bit of a panic this week about what to make for Aikido last night. I managed to have two baking…

Abril de 2010
Intermedio
2 votos
454 views
Healthy Banana Coconut Choc Cookies

Healthy Banana Coconut Choc Cookies

These will come out nice and soft, but should retain their shape after cooling. If you're able to wait for them…

Abril de 2010
Intermedio
4 votos
4183 views
Three Things to do with Beef

Three Things to do with Beef

Beef is one of my favourite meats, but I don't cook with it alot as I never really know what to do with it. So to get my beef fix at home, I usually…

Abril de 2010
Intermedio
1 voto
689 views
Asian Steak Strips and Butterbean Salad

Asian Steak Strips and Butterbean Salad

This is a quick and easy lunch to make that fills you up without feeling too heavy afterwards.…

Abril de 2010
Intermedio
2 votos
2153 views
Pineapple Beef Stir Fry

Pineapple Beef Stir Fry

Pineapple in a stir fry is fantastic because all the lovely juice spreads out and soaks through the rest of the dish!…

Abril de 2010
Intermedio
1 voto
3427 views
Spiced Steak with Minted Couscous

Spiced Steak with Minted Couscous

You should ideally leave the steaks to marinade overnight but if you don't want it saturated with spice, just…

Abril de 2010
Intermedio
3 votos
1375 views
Hoisin Sauce

Hoisin Sauce

Taste before serving as it's quite easy to adjust the recipe to suit your palette :-) Because of the acidity and salt content, this should keep…

Abril de 2010
Intermedio
1 voto
3948 views