Recetas de Hyberabadi Cuisine
Pyaaz Ke Pakode | Onion Pakode | Onion FrittersIngredients for Pakora:Method for the Pakora:Peel, wash and slice onions into thin roundels.In a bowl, add… |
Julio de 2014
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27 views
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Tamatar Ka Kut2 Dried Red/Green chilliesCoriander leaves (finely chopped )Mint leaves (finely chopped)In a large non-stick saucepan/Khadhai add tomatoes at medium… |
Noviembre de 2012
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31 views
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Green Chilli ChickenIngredients:For GarnishCoriander leaves (finely chopped)chopped Mint leaves (finely chopped)MethodClean and wash the chicken pieces & drain… |
Noviembre de 2012
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0 votos
101 views
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Hyderabadi MaragFor GarnishingCoriander leaves (finely chopped)Mint Leaves (finely chopped)MethodClean and wash the Meat.In a Pressure cook add oil at a medium… |
Octubre de 2012
Intermedio |
0 votos
277 views
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