Chef Estados Unidos

Receta evaluado por kathy gori (Page 31)

Pan braised quail with whole garlic Quick, easy and tasty. Italian style simplicty that lets you savour each flavour.	Marzo de 2010 Profesional	2 votos 1 evaluación 2398 views
Spiced Tea (a.k.a. Russian Tea) Spiced Tea (a.k.a. Russian Tea)On the day of the big event, everyone dressed in their Sunday best – heels, hose…the works – and arrived at the…	Marzo de 2010 Avanzado	3 votos 1 evaluación 1394 views
Lobster Thermidor (Not published)	Marzo de 2010 Intermedio	2 votos 1 evaluación 79 views
Fried Panko Crusted Polenta, Zucchini /w Goat Cheese And Eggplant With Tomato Sauce	Marzo de 2010 Avanzado	4 votos 2 evaluaciónes 4059 views
Crab Croquettes A family favorite~ blue crabs from the gulf.Life just doesn't get any better. unless you're the one doing the picking. A favorite at the beach, this…	Marzo de 2010 Avanzado	4 votos 1157 views
Ruby Red Beet Salad with Fennel and Walnuts This is a lighter version of Not Derby Pie's Beet Salad. Deliciously light and colorful, it uses walnut oil and…	Marzo de 2010 Intermedio	2 votos 1 evaluación 2104 views
Pumpkin Apple Muffins This is the perfect autumn muffin, but just as good in winter, too. The muffins are moist with just the right amount of spice. I'm almost addicted…	Marzo de 2010 Intermedio	3 votos 1 evaluación 2905 views
Wok's For Dinner: Rustic Stuffed Potatoes These potatoes are heaven on a fork! Very easy & very versatile because you can change up the toppings,…	Marzo de 2010 Intermedio	2 votos 362 views
Naram Chaap Lal Masala (Not published)	Marzo de 2010 Intermedio	2 votos 1 evaluación 31 views
Double Chocolate Caramel Torte with Hazelnut Gelato (Not published) Smooth creamy caramel is sandwiched between layers of truffle like brownie and dark chocolate ganache. Sugared…	Marzo de 2010 Profesional	2 votos 1 evaluación 475 views