Recetas de Laura Tabacca (Page 64)
(Leftover) Pumpkin French Toast(Leftover) Pumpkin French ToastNovember 6, 2009 by Laura 12 CommentsI have to apologize for this post in advance. On the one hand, this idea is just… |
Diciembre de 2009
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Sour Cream Chocolate Chip Bundt CakeI wanted to wax poetic about this cake–because I truly do feel poetic about it, I’ve made it several times–but… |
Diciembre de 2009
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Miso Glazed CodI’ve been waiting to make Miso Glazed Cod ever since reading about it on my sister’s blog. However, I was a little overwhelmed by purchasing miso in… |
Diciembre de 2009
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A Respite From Holiday Richness: A Dal With A Rice Pilaf With Potatoes & PeasHey before I forget, we have a new host in the Family Recipes event… |
Diciembre de 2009
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Extra Creamy Peppermint MarshmallowsThis post has been a verrrry long time coming. Who doesn’t think homemade marshmallows would make a great blog… |
Diciembre de 2009
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Cha Dum (Vietnamese Meat Loaf)I am sharing this as yet un-perfected recipe with you (not to mention the unperfect meat loaf slicing technique!), because it was very good as is… |
Diciembre de 2009
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Beef Braised with Yogurt, Indian StyleWow I feel like we have just been eating TONS of Indian food lately–and since Mommy’s in charge, that must mean… |
Diciembre de 2009
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Maple Buttermilk Cornmeal RollsMy family has one dish that is served at absolutely every single Big Occasion (and many small ones too). The family pig roast, Thanksgiving,… |
Diciembre de 2009
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Chocolate Caramel Hazelnut TartHave you ever noticed the blogging conundrum about celebratory meals? I have quite a few dishes in my head right now and who knows when or if I will… |
Diciembre de 2009
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The Spiced Life Family Sweet RollsJohn: “Are these healthier than your family’s sweet rolls?”Me: “Yes, probably.”John (said with sadness): “I can… |
Diciembre de 2009
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