Chef Estados Unidos

Receta evaluado por lisa shores

This is a super easy and delicious Chile Verde. We make a great Chile Verde from scratch with fresh tomatillos, but it's a lot of work. If you're…

Diciembre de 2010
Intermedio

9 votos

17349 views

This started as a Wolfgang Puck recipe (renowned Mexican chef!). I've made it probably 100 times and the variations I've adopted as my own. The…

Agosto de 2008
Intermedio

3 votos

10894 views

These prawns are absolutely fantastic. Every time I make them I marvel at the density and depth of the flavors. I typically leave the Cayenne…

Septiembre de 2008
Avanzado

18 votos

38966 views