Chef Estados Unidos
Recetas de Lynn
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Improv Challenge: Popcorn & PeanutsI had a lot of fun with this month's Improv Challenge ingredients. Neither popcorn nor nuts are something I eat… |
Septiembre de 2014
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1 voto
936 views
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More Beanz!My bush green beans are quite ... prolific ... this year and I'm having a little trouble keeping up! Usually, by the middle of July, the plants have… |
Septiembre de 2014
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1 voto
686 views
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I Wield The Barbecue TongsPagesI Wield The Barbecue TongsIt seems like grilling is generally seen as a very masculine thing, but The Husband didn't grow up with grilling as… |
Septiembre de 2014
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1 voto
661 views
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Improv Challenge: Beans & BaconI'm a sucker for Campbell's "Bean With Bacon" soup, but I don't eat it as often as I crave it as it's full of salt. And, yes, I know the Healthy… |
Septiembre de 2014
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1 voto
822 views
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Baked Sweet Potatoes With Black BeansThis month's Improv Challenge ingredients are beans and bacon. Coincidentally, August is Bacon Month in the… |
Septiembre de 2014
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1 voto
793 views
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Hartford Sängerbund Bierfest: A Little Taste of GermanyLast Sunday, The Husband and I attend the Hartford Sängerbund Bierfest in Newington. While this was the first… |
Septiembre de 2014
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1 voto
696 views
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Improv Challenge: Milk & HoneyEvery time I sat down with my notepad to think up interesting combinations of milk and honey for September's Improv Challenge, I ended up with lists… |
Septiembre de 2014
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1 voto
703 views
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These Cucumbers Aren't CoolOkay, so we were at Jasper White's Summer Shack last weekend and The Husband's dish came with a side of buttered cucumbers. He was quite excited by… |
Septiembre de 2014
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1 voto
679 views
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Week Day Comfort Food: Slow Cooker Pot RoastTerrible hankering for pot roast when I was planning out this week's menu -- blame the turning leaves and… |
Septiembre de 2014
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1 voto
1151 views
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Weekday Comfort Food: Salisbury SteakMonday night, I'd put a frozen brick of grass-fed ground beef in the fridge to thaw ... only to realize on… |
Septiembre de 2014
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1 voto
827 views
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