Chef Estados Unidos
Recetas de Michael Chen
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BBQ Oysters w/ Horseradish CreamHot oysters off the grill with a little horseradish cream sauce that melts when it hits the hot… |
Octubre de 2008
Principiante |
1 voto
3806 views
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CevicheLight and refreshing ceviche. I used fresh striped bass that we caught on the Sacramento River, but think you could substitute with any fresh white… |
Abril de 2008
Principiante |
3 votos
17054 views
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Ox Tail StewSlow cooking...but a good ox tails and the sauce is great over pasta. Prep early, cook a long time. You could probably substitute stew beef and… |
Abril de 2008
Principiante |
1 voto
5113 views
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Clam Sauce with Angel Hair PastaRelatively easy and good clam sauce (that can be dialed in many ways to taste) with angel hair. |
Febrero de 2008
Principiante |
1 voto
12077 views
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Fondue - Gouda/Gruyere & BaconA really tasty (albeit decandent) fondue. I've done this for a cocktail party & for an X-mas appetizer. It always goes over well (though if only a… |
Febrero de 2008
Principiante |
1 voto
8024 views
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Baked French ToastReally tasty bread pudding-like french toast casserole. I've made this for Mother's Day brunch as well as Thanksgiving dessert...always really… |
Febrero de 2008
Principiante |
2 votos
13983 views
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Grilled OnionReally nice & simple grilled onions to go with any outdoor grilling (hamburgers, steaks, tenderloin, etc.) |
Febrero de 2008
Principiante |
3 votos
11613 views
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Apple ZestVery simple & good fruit appetizer |
Enero de 2008
Principiante |
2 votos
4956 views
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