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Recetas de Micheline (Page 7)

Micheline also has created recipes in the following languages: Italian. You can add these languages to your language preferences by clicking here
Smoked salmon WITHOUT SMOKE

Smoked salmon WITHOUT SMOKE

An excellent gravlax appetizer. Serve with or without cream cheese on thin crackers or fresh baguette slices.

Julio de 2011
Intermedio
2 votos
5443 views
Sexo en bandeja

Sexo en bandeja

Este rico, dulce, impresionante y delicioso postre no se llama "Sexo en un bandeja" por casualidad. Usted decide. Ja ja ja! Ideal para cualquier…

Junio de 2011
Profesional
125 votos
2810 views
Curried lentil and rice salad

Curried lentil and rice salad

A flavourful, curried lentil and rice salad for healthy conscious cooks.

Abril de 2011
Intermedio
2 votos
5467 views
Colourful Slaw

Colourful Slaw

An eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck.

Abril de 2011
Intermedio
2 votos
4450 views
Greek Artichoke Salad

Greek Artichoke Salad

A greek inspired zesty, tasty and quick to make salad for a picnic or a potluck.

Abril de 2011
Intermedio
2 votos
8419 views
Tabbouleh Salad

Tabbouleh Salad

A refreshing, low calorie, garlicky, tasty bulgur salad.

Abril de 2011
Intermedio
2 votos
5638 views
Chicken Curry Crêpes

Chicken Curry Crêpes

An elegant, tasty chicken curry dish for a dinner party of 4. The recipe can be doubled. The crêpes can be made ahead and filled just before…

Abril de 2011
Intermedio
2 votos
4491 views
Fettucini à la Romanoff

Fettucini à la Romanoff

A simple, delicious, creamy, cheesy, fettucini dish to rave about.

Abril de 2011
Intermedio
2 votos
6851 views
Potato and cheese croquettes

Potato and cheese croquettes

These croquettes or patties are golden and crispy on the outside and cheesy and creamy on the inside. An excellent vegetable dish for a dinner…

Abril de 2011
Intermedio
2 votos
14885 views
Marinated Brussels Sprouts

Marinated Brussels Sprouts

These brussels sprouts are a bit spicy, a bit tangy, a bit sweet, just the correct combination of flavours.

Abril de 2011
Intermedio
2 votos
3357 views