Recetas de Nisha (Page 25)
Gulab Jamuns | Kala Jamuns | Dry Jamuns - Edible GiftAbout UsThe magic saucepan is a visual fete featuring on the most authentic, traditional vegetarian food from… |
Abril de 2013
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Nan Khatai | Butter Biscuits - Edible GiftsIngredientsInstructionsBring butter to room temperature. It should be softened but should not start melting.… |
Abril de 2013
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Vasantha Neer | An Exotic drinkVASANTHA NEER | MANGO COCONUT WATER DRINKAn exotic sweet and tangy drink.Prep time: 5 mins | Cook time: NIL | Total time: 5 min | Serves:… |
Abril de 2013
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Brussels sprouts with kidney beansIngredientsInstructionsHeat oil in a non stick pan over medium heat. Once it is hot, add mustard seeds and… |
Abril de 2013
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506 views
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Spinach PestoPesto, a sauce native of Italy is a universal and an adaptive dish. It can be used as a sauce for pasta, mixed with rice, or used as a spread etc...… |
Abril de 2013
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Pudina Sadam | Mint Rice | Mint PulavIngredientsInstructionsCook Rice with twice the amount of water. Allow it to cool in a wide vessel; drizzle… |
Abril de 2013
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417 views
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Mint and spring onion Carrot SaladIngredientsInstructionsPrepare the dressing by mixing oil, lime juice, honey and mint. Whisk it well.In a… |
Abril de 2013
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474 views
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Chilled Cucumber SoupIngredientsInstructionsHeat oil in a large saucepan over medium-high heat. Add garlic and onion; cook until tender, 1 to 4 minutes. Add 3 3/4 cups… |
Abril de 2013
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550 views
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Mint Lemonade | Nimbu PaaniIngredientsInstructionsSqueeze juice out of the lemons, keeping half a lemon aside. Slice the half in 1/2" thickness. Strain the juice in case you… |
Abril de 2013
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397 views
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Kadappa | Kadapa - Tanjore specialAbout UsThe magic saucepan is a visual fete featuring on the most authentic, traditional vegetarian food from… |
Abril de 2013
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1 voto
381 views
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