Chef Estados Unidos
Recetas de Patricia Avila Azua
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Chiles Polkos (tuna stuffed)Poblano chiles are frequently used for stuffing due to their mild flavor and (usually) low heat level. This dish is served cold. |
Octubre de 2016
Avanzado |
2 votos
1881 views
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Tamales Distrito Federal (rojos y verdes)Tamales are among my favorite dishes, it's said that there are around 500 diferent types in Mexico alone. From… |
Julio de 2017
Avanzado |
1 voto
1333 views
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Tres Leches CakeAlthough Tres Leches Cake ownership is disputed by many of Latin America countries, certainly, has became a stapple for Mexican restaurants and… |
Noviembre de 2018
Avanzado |
1 voto
792 views
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