Chef La India
Recetas de Droolsss (Page 4)
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Orange Chickenminutes.Heat oil in apan and shallow fry chicken pieces until golden colour and keep aside.In a seperate bowl mixorange juice, lemon juice, sugar,… |
Julio de 2013
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266 views
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Kanava UlarthiyathuPagesKanava Ularthiyathua pan and splutter mustard seeds.Add ginger,garlic, curry leaves, green chilies, coconut pieces and stir for a minute.Add in… |
Julio de 2013
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1 voto
229 views
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Sweet Cheese BunsMethodMelt the sugar in water and allow it to boil until thin syrup is formed.Add the honey and vanilla essence to it.Mix and allow it to cool and… |
Julio de 2013
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1 voto
269 views
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Soya-Couscous PulaoPagesSoya-Couscous Pulaoin 1-2 tablespoon olive oil in a pressure cooker for 3-4 minutes.Add turmericpowder, red chili, coriander, cumin, garam… |
Julio de 2013
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1 voto
259 views
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Vanilla Cupcakes with Butter IcingPagesVanilla Cupcakes with Butter IcingAnothersummer has come…schools have closed for another fun filled… |
Julio de 2013
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456 views
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Egg MasalaIngredientsMethodHeat oil in a non-stick pan. Add the cumin, ginger, green chilies and onions. Fry for 2-3 minutes, until the onions are slightly… |
Julio de 2013
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1 voto
291 views
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Chemeen Chatti CurryPagesChemeen Chatti Curryoil in a chatti (earthern pot) and splutter mustard and fenugreek seeds.Sauté onion,green chilies, curryleaves and ginger… |
Julio de 2013
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1 voto
216 views
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Peechinga -Chemeen Ularthiyathu (Ridge gourd-Prawns Stir fry)The first time I had this dish was from my Mother In Law’s kitchen…She never gets tired of cooking. She loves… |
Julio de 2013
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1 voto
171 views
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Tomato & Fennel Rice1 smallonion finely chopped3 ripeCoriander chopped,for garnishing.Wash therice, soak in water for 15 minutes and drain thoroughly.Heat oil ina heavy… |
Julio de 2013
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1 voto
332 views
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Chemmeen Kurukki VarattiyathuIngredientsCoriander choppedfor garnishingFry chillipowderand coriander powder in a non stick pan without adding oil on low flame.Marinate theprawns… |
Agosto de 2013
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1 voto
236 views
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