Chef Estados Unidos
Recetas de Rocquie (Page 9)
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Christmas PizzaWhile I was baking so much for Christmas, I was also cooking meals for us. One night, when Alice and the baby were visiting, I made pizza. Because… |
Enero de 2011
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1 voto
307 views
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Cheese SpreadI am a purist when it comes to Pimiento Cheese. Although this has some of the elements of Pimiento Cheese, I'm not calling it that because of all… |
Febrero de 2011
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1 voto
306 views
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Cabbage Salad with Sweet and Hot NutsWe have begun to have a day here and there with temperatures reaching up to 50 degrees. I have lived in these… |
Febrero de 2011
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1 voto
360 views
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Italian OmeletI love reading and I enjoy culinary mysteries. The one I just finished is called Chocolate Quake by Nancy Fairbanks. Ms. Fairbanks writes a series… |
Febrero de 2011
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1 voto
271 views
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Scalloped TomatoesI'm not sure where I got the idea to make scalloped tomatoes, but several years ago some vague memory starting bubbling up from my girlhood. I'm… |
Febrero de 2011
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1 voto
272 views
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Tres Leches CakeI was sitting at my desk with my morning cup of tea, thinking about food. I was mainly thinking of two things, the leftover roasted chicken in the… |
Marzo de 2011
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1 voto
353 views
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Reuben SandwichReuben SandwichOne of the fringe benefits of cooking a corned beef is leftovers made into Reuben Sandwiches. This just has to be one of the most… |
Marzo de 2011
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1 voto
421 views
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Creamy Rice PuddingCreamy Rice PuddingI had some organic milk in the fridge which was getting close to date. Because I was also considering the Indian meal I was… |
Marzo de 2011
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1 voto
472 views
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Sesame ChickenSesame ChickenI love the flavor of sesame seeds. It is amazing how much flavor those tiny seeds have, especially when they are toasted. When I was a… |
Abril de 2011
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1 voto
352 views
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Peanut Butter Cookie Chocolate Ice Cream SandwichesI'm not sure which came into my head first, the peanut butter cookies or the chocolate ice cream. But the two… |
Mayo de 2011
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1 voto
915 views
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