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Recetas de Russ Crandall (Page 29)

The Domestic Man’s Great Giveaway of 2011

The Domestic Man’s Great Giveaway of 2011

To celebrate my first year of Paleo/Gluten-Free eating, I’ve decided to do a giveaway. In the giveaway you’ll…

Diciembre de 2011
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New England Clam Chowder

New England Clam Chowder

Chowders get their name from the French word “chaudière” (kettle, pot), which in turn is derived from the Latin “caldāria” (cauldron). There’s quite…

Diciembre de 2011
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Chard, Lambsquarter and Amaranth Greens

Chard, Lambsquarter and Amaranth Greens

I’m starting to find that bringing constant, new content to this site during the summer months is going to be…

Diciembre de 2011
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Turkey Gravy

Turkey Gravy

Creating a turkey gravy is pretty easy. Essentially, you just use all the stuff that comes from cooking a turkey. The only real trick is get the…

Diciembre de 2011
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Roasted Garlic Mashed Potatoes

Roasted Garlic Mashed Potatoes

Mashed potatoes are pretty simple; you just mash some potatoes, right?You’ll Need (serves six):One taste that will set your mashed potatoes apart…

Noviembre de 2011
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Easy Smoked Turkey

Easy Smoked Turkey

For Thanksgiving this year I tried my hand at roasting a turkey on the grill. The resulting bird was crispy on the outside and juicy and tender on…

Noviembre de 2011
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Loco Moco

Loco Moco

Loco moco is a Hawaiian dish and popular breakfast meal on the islands. It’s the ultimate breakfast meal prior to a big workday, consisting of rice,…

Noviembre de 2011
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Grilled, Butterflied Chicken

Grilled, Butterflied Chicken

Grilling chicken is a time-consuming process; often, it takes upwards of two hours to cook a whole chicken. This process creates a crispy and juicy…

Noviembre de 2011
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Gluten Free Italian Meatballs

Gluten Free Italian Meatballs

Gluten Free Italian Meatballs30OctMeatballs are a deceptively tricky dish. It looks like you’d just ball up some ground beef and be done with it,…

Noviembre de 2011
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Gluten Free Japanese Curry with Chicken

Gluten Free Japanese Curry with Chicken

Japanese curry is a relative new dish to the country – it was introduced by the British in the 19th century,…

Noviembre de 2011
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