Chef Estados Unidos
Recetas de Shane "Culinary Alchemist" Wingerd (Page 14)
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Waiter, Waiter, Percolator..... I Love Coffee, I Love Tea, I Love Corningware and It Loves MeIf you have followed any of my Coffee Talk posts over on Culinary Alchemy,… |
Mayo de 2013
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1 voto
389 views
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No Pain, No Grain - Wonderfully Winsome WheatSo you may be wondering, at this point, if I am purchasing all the pieces I have been photographing in the… |
Mayo de 2013
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1 voto
397 views
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Nuts for Tillamook Vintage Cheddar - Cheddar & Walnut WafersSo, Tillamook Cheese Factory, in Tillamook Oregon, has released a new product. Vintage White Sharp Cheddar.Not… |
Mayo de 2013
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1 voto
330 views
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Sweet Puptato Bones - Sweet Potato Dog TreatsSweet Puptato Bones - Sweet Potato Dog TreatsHunter, my 60 lb Standard Poodle, has to put up with a lot of… |
Abril de 2013
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1 voto
545 views
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Broil, Bake and Basil - Sesame Basil CookiesFor all of the cooking with Corningware I have done over the years, and all of the praises I continuously sing… |
Abril de 2013
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1 voto
351 views
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Florentine Facsimile - Nettle QuicheFlorentine Facsimile - Nettle QuicheIt's time for another recipe with Stinging Nettles. Woo Hoo! I adore… |
Abril de 2013
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1 voto
338 views
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Loathsome Luncheon - The Classic Limburger SandwichI released the proverbial feline from the confines of my satchel the other day, in my post on Macaroni with… |
Abril de 2013
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1 voto
692 views
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Baking Bogus Baklava - MocklavaHave you always wanted to make Baklava? You know, that quintessential Greek confection of lemon and honey soaked deliciousness. Yes, it's true… |
Abril de 2013
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1 voto
312 views
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Capturing Sunshine in a Jar - Honey Blood Orange Marmalade (part 2)Capturing Sunshine in a Jar - Honey Blood Orange Marmalade (part 2)I have… |
Abril de 2013
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1 voto
333 views
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Greetings and Salutations!It had to happen eventually. With all the accolades I have bestowed upon CorningWare's original Pyro-Ceram formulation, as opposed to the cheap… |
Abril de 2013
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0 votos
391 views
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