Recetas de Swapna (Page 3)
Cauliflower PakodaCauliflower pakoda is my fav starter & sometimes I serve them during the tea time especially during the winter season. Even my son likes to have it… |
Diciembre de 2009
Intermedio |
2 votos
417 views
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Vegetable pulav in coconut milkAbsolute delicious vegetable pulav cooked in the coconut milk & spices. Green chillies add the heat to the dish & that can be adjusted to the… |
Diciembre de 2009
Intermedio |
2 votos
711 views
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Mutton Drumstick kurumaI bought lotz of drumstick this weekend without realizing what to do with soo much. So, my first menu is with mutton, which is best combination I… |
Diciembre de 2009
Intermedio |
2 votos
427 views
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Crab masala fryWhen it comes to weekend menu, I & pravin will have lotz of discussion on what to cook. Predominately, chicken dishes would be one in the menu. We… |
Diciembre de 2009
Intermedio |
2 votos
444 views
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Tulumba TatlisiTulumba is a popular & mostly eaten turkish dessert. This taste crunchy ouside & soft and moist inside. Especially during family gatherings, this… |
Diciembre de 2009
Intermedio |
2 votos
472 views
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Yam (Elephant's foot) fryElephant's foot better known as karna kizhangu in tamil goes great with keerai kulambu. This is my family favourite side dish. This can be either… |
Diciembre de 2009
Intermedio |
2 votos
776 views
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Crispy bitter gourd (pavakkai fry)Amma makes pavakkai poriyal frequently in those days by adding little jaggery to reduce the bitter taste. I… |
Diciembre de 2009
Intermedio |
2 votos
511 views
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Rich old-fashioned fruit cakeHappy New year 2010 :)Fruit cakes are normally baked during christmas & New year seasons. I soaked the nuts & dried fruits in whisky overnight.… |
Enero de 2010
Intermedio |
2 votos
784 views
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Spicy Egg masala frySometimes, it becomes little difficult to think & cook really fast in the mornings. In such situation, spicy egg masala is the best & easiest side… |
Enero de 2010
Intermedio |
2 votos
543 views
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Plain dal currySimple & quick dal curry taste good with rice & chapathis. Taste of tomatoes with green chillies bring the different flavour to the dal curry. I… |
Enero de 2010
Intermedio |
2 votos
522 views
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