Recetas de Thomas Grossmann

Fresh Tomato Salsa

This is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you…

Squash & Carrot Saute

Chipotle Mayo

This simple recipe packs a powerful punch! Use it on sandwiches or as a spicy dip.

Panettone French Toast

This recipe was prepared using Bauducco® Panettone with Sun-Maid Raisins.Break eggs into a wide, shallow bowl or pie plate; beat lightly with a…

Easy Spinach & Mushroom Tartlets

A super easy and delicious appetizer. Great for parties!Heat oven to 350°F. Roll out crescent roll dough and…

How to make Spaghetti Squash?

Many times I’ve walked the produce section of the supermarket and seen these large, round and yellow squash called Spaghetti Squash, but having…

Spicy Beer-Braised Pot Roast

This is a kicked-up version of the classic pot roast recipe that adds lots of heat and flavor! Make sure you remove the seeds from the cherry…

Spicy Green Bean Stir-Fry

Heat the oil in a preheated wok or large skillet. Add the green beans and stir-fry for 1-2 minutes. Add the chiles and garlic and stir fry for…

Pork Braciole with Pan Sauce

Learn to prepare delicious pork braciole with a rich tomato pan sauce. Serve with your favorite pasta.Season each piece of pork with salt and…

Cauliflower with Homemade Cheese Sauce

My Aunt makes this recipe for every holiday and it’s always a hit. Everyone is always requesting this recipe,…