Recetas de Thomas Grossmann (Page 26)
Oven Baked Barbecue ChickenIn a saucepan melt the butter. Add garlic. Cook for 1 minute.Add ketchup, chili sauce, brown sugar, onion, Worcestershire sauce, mustard, celery… |
Julio de 2010
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Key Lime PieFillingTo prepare the Filling: Whisk together the lime zest and yolks in a medium bowl for about 2 minutes. Beat in milk, then lime juice; set aside… |
Julio de 2010
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Blackberry JamCrush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Bring to a boil. Boil 5-10 minutes. Add sugar. Stir until… |
Julio de 2010
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Vegetable StockI went grocery shopping yesterday and bought tons of fresh vegetables, but I still had some random veggies left over from the week before, so I made… |
Julio de 2010
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Eggplant ParmesanPeel the eggplant and then slice it thin. Beat together the eggs and water in a shallow dish. Dip the eggplant slices in the egg and then into the… |
Julio de 2010
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Fresh Zucchini PastaI prepared this dish last night and the fresh flavors were out of this world. Each bite packed so many great flavors and it was pretty easy to… |
Julio de 2010
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453 views
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Simple Sauteed CornThis recipe is so simple, but when you are using fresh corn, the flavor is wonderful. I also don’t like eating my corn off the cob, so I prefer to… |
Julio de 2010
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564 views
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Saucy Sausage & PeppersHeat olive oil in a large heavy skillet over medium high heat. Cook sausages until browned on all sides. Remove sausage from pan, and set aside.… |
Julio de 2010
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436 views
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Maple Glazed Turkey & Muenster PaniniMaking Maple Glazed Turkey on 12seconds.tvToday I made probably the quickest cooking video ever! lol I came… |
Julio de 2010
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Eight Layer Taco DipEveryone loves these dips and they taste so much better when you prepare it at home with fresh ingredients. I have included links on how to make… |
Julio de 2010
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415 views
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