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Recetas de Tiffanee Gould (Page 29)

Mexican Coleslaw

Mexican Coleslaw

This recipe comes from my brother and sister in law. They are both avid and great cooks. When they told me we would be eating Mexican Coleslaw I was…

Octubre de 2010
Intermedio
1 voto
649 views
Parmesan Biscuit Wedges

Parmesan Biscuit Wedges

This is a relative of the baking powder biscuit. It would be perfect to serve with soup (since we love to dip bread in the soup.). The parmesan…

Octubre de 2010
Intermedio
1 voto
223 views
Drizzled Chocolate Trail Mix

Drizzled Chocolate Trail Mix

Yay!! I am back. I think I just needed a little R&R (and days off work)to get back into the baking groove again. (Thank goodness. I was getting a…

Octubre de 2010
Intermedio
1 voto
370 views
Chocolatey Jam Crumb Bars

Chocolatey Jam Crumb Bars

Chocolatey Jam Crumb BarsHeat oven to 350 degrees and grease a 9 x13 pan.Beat butter until creamy. Add flour, sugar and salt and mix until crumbly.…

Septiembre de 2010
Intermedio
1 voto
271 views
Tried It Out Thursday: Watermelon Salsa

Tried It Out Thursday: Watermelon Salsa

I LOVE Mexican food and home made salsa is the best!! When I saw a recipe for Watermelon Salsa over at That's…

Septiembre de 2010
Intermedio
1 voto
301 views
Brazilian Chicken Cabbage Salad

Brazilian Chicken Cabbage Salad

PagesBrazilian Chicken Cabbage SaladThis is a recipe that I received by accident and it was a good accident. My friend went to send it to some…

Septiembre de 2010
Intermedio
1 voto
478 views
Cookie Monster Cookies

Cookie Monster Cookies

Many years ago my mom and I made some cookies that included oatmeal, peanut butter and chocolate chips. They were so good. Lately, I had the desire…

Septiembre de 2010
Intermedio
1 voto
304 views
Toffee Gooey Butter Cake

Toffee Gooey Butter Cake

I made this last weekend to serve as dessert to my brother and sister in law. I had to go to work before we ate dessert and I came home to one…

Septiembre de 2010
Intermedio
1 voto
900 views
Butterfingers Dessert

Butterfingers Dessert

This is a great dessert!! Light tasting but so full of flavor (sorry not light on the calories though)! It has become my youngest's favorite. I…

Septiembre de 2010
Intermedio
1 voto
617 views
Crescent Bear Claws

Crescent Bear Claws

I have dying to make this recipe every since I saw it and finally got it done. It was a fun way to use crescent rolls. They also were really…

Septiembre de 2010
Intermedio
1 voto
1886 views