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We Call Him Yes! Chef!
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We Call Him Yes! Chef!

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Pulled Pork, Slaw and What Do I Do While Yes!Chef! is Away?

Chile Lime Shrimp! Or, I don’t clean trout. That’s why I got married.

Crispy Salmon with Lemon, Basil and Caper Sauce with a side of Lake Tahoe

Adventures in Napa/Sonoma: Day 3

Pulled Pork, Slaw and What Do I Do While Yes!Chef! is Away?

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