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Todas las recetas » American » Easter

Chocolate Zabaglione

Chocolate Zabaglione

I just love a good zabaglione! This is another recipe, from my huge chocolate recipes cookbook, that I've made. It only uses a little chocolate, so…

Syi
Marzo de 2012
Avanzado
1 voto
1256 views
Walnut & Chocolate Fingers

Walnut & Chocolate Fingers

A yummy, quick dessert made with phyllo dough that can be whipped up anytime.

Syi
Marzo de 2012
Avanzado
1 voto
1967 views
Salami Stackers

Salami Stackers

A quick & easy appetizer that has salty, sweet and slightly spicy elements all in one. I've also made these using Boursin cheese instead of…

Syi
Marzo de 2012
Avanzado
1 voto
2106 views
Easy Strawberry Jam Filled Cookies

Easy Strawberry Jam Filled Cookies

This recipe has cream cheese in the dough. Makes the dough smooth and rich tasting. I like making these with…

Syi
Marzo de 2012
Avanzado
1 voto
5281 views
Lemon Tea Bread

Lemon Tea Bread

I like this bread with a cup of coffee in the morning. I've made it for potlucks and bake sales in the past and it's always a hit! Also as mini…

Syi
Marzo de 2012
Avanzado
1 voto
3968 views
Butterscotch Cheesecake Bars

Butterscotch Cheesecake Bars

This is a quick & easy treat for parties, bake sales and school lunches.

Syi
Marzo de 2012
Avanzado
1 voto
1904 views
Pomegranate Frost

Pomegranate Frost

This juice combination is so tasty and refreshing. A great everyday drink or for parties.

Syi
Marzo de 2012
Avanzado
1 voto
1750 views
Cappuccino Blocks

Cappuccino Blocks

Swirl these into a mug of hot milk or coffee for a tasty espresso steamer. *I put 25 minutes as the prep time to allot for the time needed to…

Syi
Marzo de 2012
Avanzado
1 voto
1871 views
Twice Baked Gruyere and Potato Souffle

Twice Baked Gruyere and Potato Souffle

These, along with a salad, make a nice, light meal. They can be prepared in advance and then do the second…

Syi
Marzo de 2012
Avanzado
1 voto
2082 views
Mom's Homemade Peach Dumplings

Mom's Homemade Peach Dumplings

This recipe was given to me by my mom. When it comes to pies & cobblers, I'm considered a "crust snatcher" as I love the crusts more than the fruit…

Syi
Marzo de 2012
Avanzado
1 voto
10869 views