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Todas las recetas » Desserts » Thanksgiving

	Upside-Down Caramel Apple Pie If there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few…	Robyn Savoie Octubre de 2013 Avanzado	2 votos 1 evaluación 2 comentarios 7545 views
	Pumpkin Harvest Chocolate Torte The spicy pumpkin filling compliments the chocolate cake layered in this festive dessert. It's topped off with a wonderful chocolate glaze people…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 3291 views
	Crumbly Apple Pie When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 3649 views
	Cranberry Crumb Bars Here's a great way to use left over cranberry sauce from Thanksgiving. It features a cream cheese and cranberry fillings, a tender crust and a…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 4597 views
	Applesauce Honey Cookies These sweet, moist, spice-scented cookies are a cinch to make.	Robyn Savoie Octubre de 2013 Avanzado	1 voto 8300 views
	Würziger Apfelkuchen (Spicy Apple Cake) Hundreds of German cakes, and desserts include this versatile fruit. This moist and spicy apfelkuchen can be…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 2 comentarios 6403 views
	Autumn Apple Butter Pumpkin Pie Two autumn standards—pumpkin and apple—are joined together in this delightful pie. Topped with a crown of golden pastry “leaves,” this dessert is…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 4 comentarios 7155 views
	Pumpkin Cheesecake Extraordinary cheesecake? The Brandy make this recipe so much better. I only use fresh pumpkin in my recipes. In the Fall I purchase several pie…	Robyn Savoie Junio de 2013 Avanzado	1 voto 5183 views
	Brown Sugar Caramel Souffles I first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)…	Syi Abril de 2012 Avanzado	1 voto 1930 views
	Moon Pie This is basically an open faced eclair with a slight twist. A fairly light dessert that's pretty easy to make. It's called MOON pie because when the…	Syi Abril de 2012 Avanzado	1 voto 5566 views