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Sweet Sour PORK back RIBS - also Pasta dish suggestionFinger licking greatness with fall off the bone meat over top a rustic potato mash. Italian ingredients meld… |
Foodessa
Mayo de 2016 Profesional |
1 voto
2988 views
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Portugeuse Pasteis de NATA style Puff pastry cupsSimplified puff pastry custard tartelette cups offer a delectable balance. Vanilla, cinnamon and orange are… |
Foodessa
Abril de 2016 Profesional |
2 votos
2337 views
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Lemonade Cream Cheese PieDelicious, easy prep frozen dessert. |
myra byanka
Abril de 2016 Profesional |
2 votos
4368 views
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Bacon & Egg Salad Sandwiches"This is such a versatile sandwich spread. It is yummy served on any type of bread-bagels, croissants and of course my favorite, classic white… |
Kandy's Kitchen Kreations
Marzo de 2016 Intermedio |
1 voto
1852 views
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Mini Cream Pies"My Grandma's Cream Filling is the perfect custard for these mini cream pies. To turn them into Easter desserts, just decorate with colored coconut… |
Kandy's Kitchen Kreations
Marzo de 2016 Intermedio |
1 voto
1191 views
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Bacon Ranch Wraps"These wraps are so easy to put together for an easy lunch or dinner. They are perfect for those on-the-go days when you need a quick solution to… |
Kandy's Kitchen Kreations
Marzo de 2016 Intermedio |
1 voto
1160 views
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ALMOND cream PEAR pie GRANOLA crustPoached, syrup pears basking in smooth almond cream with a splash of Amaretto. Crunch and savour the cradle of… |
Foodessa
Febrero de 2016 Profesional |
2 votos
3663 views
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Baked Sweet Potatoes with Cinnamon Brown Sugar Butter"I love candied yams at the holidays, but for everyday dinners, I wanted to create a simple and quick recipe… |
Kandy's Kitchen Kreations
Febrero de 2016 Intermedio |
1 voto
1518 views
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Smothered Shredded Beef & Green Chile Chimichangas"I turned my recipe for Slow Cooker Pepperoncini Beef into these scrumptious Chimichangas. They are delicious… |
Kandy's Kitchen Kreations
Enero de 2016 Intermedio |
1 voto
805 views
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Nutty Banana Bread"This banana bread is so yummy and delicious! It bakes up with a golden brown crust and is always tender and moist inside. A big slice of it… |
Kandy's Kitchen Kreations
Enero de 2016 Intermedio |
1 voto
984 views
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Best Recipes of 2016
