Todas las recetas » Labor Day
Cilantro Lime Beef SatayEveryone knows I really like making skewers. I mean, who doesn’t love meat on a stick? Well, the word satay is an Asian way of saying “meat on a… |
Robyn Medlin
Agosto de 2011 Intermedio |
2 votos
4207 views
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Five spices fried chicken stripsNot your typical fried chicken |
BestOodles
Agosto de 2011 Principiante |
1 voto
4329 views
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Cucumber and Onion Salad
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Veronica Gantley
Agosto de 2011 Avanzado |
1 voto
2930 views
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Creole ColeslawThis is a easy and delicious dish for summer. It would be wonderful on a pulled pork sandwich. |
Veronica Gantley
Agosto de 2011 Avanzado |
1 voto
4003 views
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Cheesecake
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Veronica Gantley
Agosto de 2011 Avanzado |
2 votos
1548 views
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Chipotle Rubbed Pork Rib Chops Grilled Using the “Reverse Sear” MethodI’ve been hearing about this reverse sear method for a while now so I… |
Robyn Medlin
Julio de 2011 Intermedio |
1 voto
3022 views
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Porterhouse Steaks Grilled Directly On Hot Coals, aka “Cave Man Style”I’ve never grilled a porterhouse steak before so when I ordered them from… |
Robyn Medlin
Julio de 2011 Intermedio |
1 voto
4104 views
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Angry Birds Onigiri Bento Box (おにぎり)An idea struck me when it was my son’s lunch box day on Fridays. Jon loves Onigiri, so I decided to make him an… |
Blackswan
Julio de 2011 Avanzado |
2 votos
5135 views
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Grilled Cocktails and a Smoky Margarita RecipeYou may recall in previous posts that I learned about the “Grilled Cocktails” food trend while attending… |
Robyn Medlin
Junio de 2011 Intermedio |
2 votos
3222 views
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Salt Crusted FishWhen I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m… |
Robyn Medlin
Junio de 2011 Intermedio |
1 voto
3346 views
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