Korean Scallion Salad (Pa-Muchim)This scallion salad is usually served along side Korean barbeque in a Korean restaurant. You can wrap this and… |
Little Corner of Mine
Mayo de 2011 Intermedio |
1 voto
297 views
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Riceless Rice Pudding!PagesThe Riceless Rice Pudding...Fun With Squash.When I went on my bottle gourd buying spree the other day, I had an objective. Not only was I… |
kathy gori
Mayo de 2011 Avanzado |
1 voto
791 views
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Napolean Pastry DessertPagesNapoleon Pastry DessertPuff PastryPreheat oven to 425 degrees. Line two cookie sheets with parchment paper, set aside.Unfold puff pastry sheet… |
Claudia lamascolo
Mayo de 2011 Profesional |
3 votos
1082 views
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Shrimp and Haddock Florentine LinguineAn easy quick dish for all those seafood lovers out there!Boil linguine, drain, add two tablespoons of olive… |
Claudia lamascolo
Mayo de 2011 Profesional |
2 votos
539 views
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Whole Wheat Milk BunsI played with the Haiji white bun recipe and came out with my own version of whole wheat milk buns. Even though the Haiji white bun was really… |
Little Corner of Mine
Mayo de 2011 Intermedio |
1 voto
437 views
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Date Bar Squares RecipePrepare the filling first by simmering the dates, water and lemon juice in a saucepan for about five minutes until thickened and evenly smooth,… |
Claudia lamascolo
Mayo de 2011 Profesional |
1 voto
283 views
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Stuffed Pepper AppetiserTalk about eating 5-9 fruits or vegetables a day for a healthy supply of antioxidants! Well, this recipe will give you your day's supply in one… |
judee
Mayo de 2011 Intermedio |
1 voto
604 views
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[S$20 Budget Meal] Tom Yam Cream SoupI always wanted to make the Tom Yam Cream Soup (with added coconut cream) ever since I tried the instant noodle… |
Little Corner of Mine
Mayo de 2011 Intermedio |
1 voto
453 views
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Wilted Spinach Vegetable SoupThis recipe calls for baby spinach, which gives the soup a unique flavor and it's darker hue. It's full of healthy vegetables, has an incredible… |
judee
Mayo de 2011 Intermedio |
1 voto
430 views
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Cheesy Eggplant and Ricotta CasserolePagesCheesy Eggplant and Ricotta CasseroleMaking the sauce first, put oil in a large saucepan and heat. Add… |
Claudia lamascolo
Mayo de 2011 Profesional |
2 votos
532 views
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