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Pumpkin Bars with a Cream Cheese FrostingPumpkin bars are a fantastic fall treat! Pumpkins are everywhere so why not use your pie pumpkin, Fairytale… |
Julie Reihl
Septiembre de 2011 Avanzado |
3 votos
3984 views
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Spice Cake with Whipped CreamA perfect fall dessert that will be enjoyed for years to come! Make it different by adding spices to your whipped cream or add raisins other dried… |
Julie Reihl
Septiembre de 2011 Avanzado |
2 votos
2465 views
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Pork Tenderloin with an Apple Fume Blanc SauceThis dish is perfect for a fall dinner party or date night. Fume Blanc or Viognier are perfect wines for… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
2279 views
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Brie Stuffed Figs Wrapped with BaconFresh figs are fabulous when in season and the possibilities are endless from appetizers to main entrées to… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
4019 views
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Filet Mignon and Arugula CrostiniServe as an appetizer/salad course or serve crostini without the salad for a fantastic appetizer. This is an… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
3633 views
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Turtle CakeAmazing presentation created with the wonderful flavors of the chewy, crunchy chocolate caramel candies! Chocolate icing, pecans and the caramel… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
1446 views
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Herbed Stuffed Cornish Game Hens over a Sweet Italian Gorgonzola Risotto and Topped with a Blackberry Port SauceGourmet at home for a fraction of the… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
1939 views
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Slow Cooked Duck with Butternut Squash and Potato Gnocchi with a Savory Parmesan SauceWhat could be tastier or easier than slow cooking a duck in your crock… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
7056 views
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Coral Pasta with Lobster in Creamy Herbed Lemon SauceThis is a dish to impress! I used handcrafted Italian pasta by Torino that derives its unique colors from… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
2436 views
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Chatty Gourmet
