Todas las recetas » South east asian » Chicken
|
Steamed Dang Gui Chicken with Black FungusDang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully… |
Blackswan
Julio de 2015 Avanzado |
1 voto
3623 views
|
|
|
Thai Style Chicken CashewI made this Thai Style Chicken Cashew, which now me and "He” both are addicted to, we both love Thai food but this was a great change from mundane… |
Hina Gujral
Junio de 2014 Avanzado |
1 voto
4110 views
|
|
|
Green Curry Chicken Over Rice NoodlesThis is nice dish for those who don't want overly spicy curry. I like lots of heat but my wife doesn't. This… |
Bob Vincent
Noviembre de 2013 Intermedio |
2 votos
6475 views
|
|
|
Chicken in Pineapple MarinadeOne of the oldest recipes my grandma told me. She does this better than I do for some reason I do not know! lolz |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
2477 views
|
|
|
Thai Spiced Cilantro ChickenThis is an easy and quick recipe for boneless chicken breasts. The breasts can be broiled rather than grilled. Any type of hot chili peppers will… |
Bob Vincent
Octubre de 2012 Intermedio |
1 voto
3458 views
|
|
|
Happy Call Pan: Fermented Beancurd Chicken WingsA trial & error recipe that has stuck with my family ever since. The Fermented Beancurd Chicken Wings turned… |
Blackswan
Junio de 2012 Avanzado |
1 voto
2377 views
|
|
|
Chicken & Carrot SpaghettiMy son loves pasta dishes, and this is one of them. |
Lidy Concepcion
Octubre de 2011 Intermedio |
1 voto
3368 views
|
|
|
Chicken SisigSisig is a popular appetizer (pulutan) and most of the time used as a main dish in the Philippines. Filipinos love to eat sisig with a glass of ice… |
Lidy Concepcion
Septiembre de 2011 Intermedio |
1 voto
8838 views
|
|
|
Thai BBQ Peanut ChickenAlthough we're working with chicken thighs in this recipe, the marinade and the sauce are exceptional on pork and even lamb. The peanut sauce will… |
Nancy Miyasaki
Septiembre de 2011 Intermedio |
3 votos
1913 views
|
|
|
Chicken Adobo AlohaThis is one of the many versions of Adobo, a dish loved by most filipinos. |
Lidy Concepcion
Julio de 2011 Intermedio |
1 voto
1602 views
|
Chicken/Poultry Recipes Only
