Todas las recetas » Side dishes » North american
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Roasted Vegetable SuccotashOf all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the… |
Robyn Savoie
Noviembre de 2013 Avanzado |
1 voto
3495 views
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Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & PecansAt last ~ a HEALTHY stuffing.....that seems like an oxymoron! High in… |
Salad Foodie
Noviembre de 2012 Profesional |
1 voto
3961 views
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In-a-Pinch Cranberry Sauce made from Dried CranberriesI serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up… |
Salad Foodie
Noviembre de 2012 Profesional |
2 votos
5124 views
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Dirty Rice with Andouille SausageThis is a great recipe for potlucks or holidays. I have substituted andouille sausage for gizzards. |
myra byanka
Agosto de 2012 Profesional |
1 voto
6791 views
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Southern Black-Eyed PeasTraditional side dish in Texas and the southern states. Mix with cooked rice for Hoppin' John, or ladle over cornbread. Crockpot friendly. |
myra byanka
Julio de 2012 Profesional |
2 votos
6238 views
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Garlic Butter Pan Roasted Root VegetablesComfort food recipe that pairs with many dishes. Note: try to cut, slice veggies in similar sizes. |
myra byanka
Abril de 2012 Profesional |
2 votos
4910 views
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Sweet Potatoes (Yams) with Cranberries and Granny ApplesA family favorite side to holiday dinners. This colorful dish has just the right balance of tart and sweet. |
Salad Foodie
Diciembre de 2011 Profesional |
2 votos
5812 views
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Quick & Easy Fresh Cranberry RelishAn uncooked cranberry relish makes the fruit flavors pop. This version adds pecans to a combination of… |
Salad Foodie
Diciembre de 2010 Profesional |
1 voto
2551 views
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Vino Cotto (Vincotto) Cranberry Fruit ConserveA yummy alternative to jellied or whole berry cranberry sauce! Serve cold beside turkey, chicken, pork or lamb. |
Deena Montillo
Enero de 2010 Intermedio |
2 votos
4152 views
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Christmas
