Todas las recetas » Italian

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!	Deena Montillo Enero de 2011 Intermedio	1 voto 2 comentarios 4317 views
Cherry Vino Cotto (Vincotto) Pie A delicious dessert combination that's easy to prepare--making this the perfect ending for any occasion.	Deena Montillo Enero de 2011 Intermedio	1 voto 2 comentarios 2838 views
Panettone Bread Pudding A great way to use all the leftover Panettone and great for Christmas or New Years dessert.	Patricia Turo Diciembre de 2010 Intermedio	2 votos 1 evaluación 3020 views
Pasta Roll for an Elegant Dinner A Pasta Roll is a beautiful way to begin a Holiday dinner. It takes a little effort but serving such a lovely…	Patricia Turo Diciembre de 2010 Intermedio	2 votos 1 evaluación 2 comentarios 3224 views
Grandma's Soft Italian Cookies with Frosting My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian…	Claudia lamascolo Marzo de 2010 Profesional	36 votos 16 evaluaciónes 18 comentarios 148978 views
Vino Cotto (Vincotto) Cheesecake Bars A light-textured cheesecake filling over an amazing almond flour crust!	Deena Montillo Enero de 2010 Intermedio	6 votos 2 evaluaciónes 8041 views
CANNOLI MARTINI DESSERT An award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)…	Deena Montillo Enero de 2010 Intermedio	7 votos 4 evaluaciónes 16 comentarios 18080 views