Todas las recetas » European » Summer
|
Beans Beans Beans, Dried Beans Rule!The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~ |
Claudia lamascolo
Febrero de 2012 Profesional |
1 voto
4204 views
|
|
|
Beyond Decadent, Skinny Lasagna AlfredoGet ready to “wow” your family and friends with this out of this world dish! No one will ever guess it’s low… |
Skinny Kitchen with Nancy Fox
Enero de 2012 Profesional |
1 voto
5947 views
|
|
|
Easy Risotto & Gourmet MushroomsRisotto scares too many cooks. It's really a simple dish, though not commonly served at the American dinner… |
Amos Miller
Enero de 2012 Profesional |
2 votos
5527 views
|
|
|
Baked Brie and More Appetizers 2012Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers… |
Claudia lamascolo
Enero de 2012 Profesional |
1 voto
4121 views
|
|
|
Grilling and Dessert 4th of July RoundupIdea's for the holiday? Want something festive and memoriable? Here is a great list of wonderful grilling… |
Claudia lamascolo
Julio de 2011 Profesional |
2 votos
2506 views
|
|
|
Easter Italian Roundup 2010 and 2011A traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian… |
Claudia lamascolo
Abril de 2011 Profesional |
2 votos
3988 views
|
|
|
New Orleans Muffuletta SandwichOne of the signature delights in New Orleans is the Muffuletta Sandwich, generally made famous by the Central Grocery across from the Cafe du Monde,… |
Amos Miller
Marzo de 2011 Profesional |
3 votos
9072 views
|
|
|
Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
Febrero de 2011 Profesional |
7 votos
19794 views
|
|
|
Mediterranean style FILLING for Mexican TacosThis is a long standing versatile recipe from my personal repertoire of the tried and succeeded. This mix… |
Foodessa
Mayo de 2010 Profesional |
1 voto
3104 views
|
|
|
Italian Baked Mashed Potato CroquettesA very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted… |
Claudia lamascolo
Marzo de 2010 Profesional |
18 votos
30453 views
|
Comfort Food Classics
