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Port FIG Yogurt spice torte cake {GF option also}

Inspired by emptying out the refrigerator before my big home move ;o) The bonus is that there’s no electric…

ice-creamed BEETroot walnut, raisin MUFFINS

A real culinary adventure in the making turned out incredibly, moist and tasty muffins. Any rich based…

bold Beetroot Mascarpone Banana Rum ice-cream

Big, bold and beautiful is this newly created ice-cream concoction. Since everyone's palate is not the…

No-Bake creamy PEACH cookie PINEAPPLE cool cake

Here's one of my favourite no-bake fruity fresh and sumptuous desserts. Layering PEACHES and PINEAPPLE with a…

strawBERRY cold MOUSSE and frozen SORBET

A very simply made smooth, refreshing BERRY mousse. Only 3 ingredients required for this blissful flurry…

twirl MANGO mousse SORBET chill

Three ingredients is all that's required to get remarkable results from this tropical fruit. Ripe MANGO, a touch of SWEETENER and a pre-frozen EGG…

Strawberry Tallcake

The Turtle Deli’s Cheesecake

(Note: This recipe is taken from the book: South Carolina’s Historic Restaurants and their Recipes by Dawn O’Brien and Karen Mulford. The…

Fabulous 3 Cherry Pie

Most folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.…

Best Blueberry Bread Pudding with Lemoncello Sauce

This is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have…