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Todas las recetas » American » Easter

Easy Strawberry Jam Filled Cookies

Easy Strawberry Jam Filled Cookies

This recipe has cream cheese in the dough. Makes the dough smooth and rich tasting. I like making these with…

Syi
Marzo de 2012
Avanzado
1 voto
5281 views
Lemon Tea Bread

Lemon Tea Bread

I like this bread with a cup of coffee in the morning. I've made it for potlucks and bake sales in the past and it's always a hit! Also as mini…

Syi
Marzo de 2012
Avanzado
1 voto
3968 views
Butterscotch Cheesecake Bars

Butterscotch Cheesecake Bars

This is a quick & easy treat for parties, bake sales and school lunches.

Syi
Marzo de 2012
Avanzado
1 voto
1904 views
Cappuccino Blocks

Cappuccino Blocks

Swirl these into a mug of hot milk or coffee for a tasty espresso steamer. *I put 25 minutes as the prep time to allot for the time needed to…

Syi
Marzo de 2012
Avanzado
1 voto
1871 views
Mom's Homemade Peach Dumplings

Mom's Homemade Peach Dumplings

This recipe was given to me by my mom. When it comes to pies & cobblers, I'm considered a "crust snatcher" as I love the crusts more than the fruit…

Syi
Marzo de 2012
Avanzado
1 voto
10869 views
Mom's No Bake Cookies

Mom's No Bake Cookies

My mom used to make these all the time when my sister and I were young. She used to help her mother make them for the family when she was a kid.…

Syi
Marzo de 2012
Avanzado
1 voto
2797 views
A Grape Terrine with Moscato Wine

A Grape Terrine with Moscato Wine

This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest…

Amos Miller
Marzo de 2012
Profesional
3 votos
12558 views
All in One Holiday Cake

All in One Holiday Cake

I took the recipe from Dorie Greenspan and made it gluten-free and turned one big bundt into mini-bundts. I gave you Dorie's recipe for the large…

Bizzy
Noviembre de 2011
Intermedio
1 voto
4966 views
Strawberry Tallcake

Strawberry Tallcake

Tracy Wilson
Junio de 2011
Avanzado
2 votos
2394 views
The Turtle Deli’s Cheesecake

The Turtle Deli’s Cheesecake

(Note: This recipe is taken from the book: South Carolina’s Historic Restaurants and their Recipes by Dawn O’Brien and Karen Mulford. The…

Lorenda Beumont
Mayo de 2011
Intermedio
1 voto
2155 views