Ramadan

Fried Prawn Wanton crispy fried wanton with prawn-y tenderness.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 1916 views
Curry leaves Valakkai Poriyal (Plantain Chips) A lovely crispy-crunchy accompaniment for rice or snacking.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 3824 views
Gulab Jamun The traditional Indian dessert Gulab Jamun made out of khoya, paneer and semolina, deep fried and then soaked in rich flavorful sugar syrup, usually…	Hina Gujral Agosto de 2014 Avanzado	1 voto 2403 views
Sheer Khurma (Sweet Vermicelli Pudding) Sheer Khurma/Kurma is a Persian term for Milk with Dates or I should say it's an Urdu term, from my friend only…	Hina Gujral Julio de 2014 Avanzado	1 voto 3796 views
Double Ka Meetha The name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called…	Hina Gujral Julio de 2014 Avanzado	1 voto 1 comentario 2979 views