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Creole Perfect Sweet Potato PieI have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say… |
Amos Miller
Marzo de 2011 Profesional |
2 votos
10279 views
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Sweet Potato PuddingPagesPraline topping, recipe followsDirectionsPreheat the oven to 350 degrees F. Grease a 1 1/2-quart baking dish.With an electric mixer, beat… |
Claudia lamascolo
Marzo de 2011 Profesional |
1 voto
499 views
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Citrus Chocolate Coconut Ginger Nut flourless torte cakeMr. LEMON joined the line dance with his circle of friends: Ms. CLEMENTINE, Chocolate, Coconut, Ginger and… |
Foodessa
Febrero de 2011 Profesional |
5 votos
7173 views
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Lemon Coconut TartsA wonderful Light and flavorful bite. Sweet custard darted with a bright lemony twist. Fantastic for a Spring take along to any party :) |
Laurie Alves
Febrero de 2011 Avanzado |
2 votos
2966 views
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Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
Febrero de 2011 Profesional |
1 voto
8333 views
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Best Sesame Cookie Cafe StyleA delicious cookie for a special wedding or for everyday.. simple and delicious... it has to be the best its Grandma's! |
Claudia lamascolo
Febrero de 2011 Profesional |
2 votos
2403 views
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Creole Rice PuddingNEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the… |
Amos Miller
Febrero de 2011 Profesional |
7 votos
12238 views
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Vintage Banana Nut BreadThis recipe was from the Parke-Davis Cafeteria in Detroit, Michigan in the 1940's. My Grandpa Joe worked there, and loved this recipe so much, he… |
ChaCha Can Cook
Febrero de 2011 Intermedio |
1 voto
3417 views
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Baileys Creme PiePagesSheridans or Caramel Bailey's Irish Creme PieAnother one of those desserts to save for that special moment that your family and dinner guests… |
Claudia lamascolo
Febrero de 2011 Profesional |
4 votos
1486 views
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LIMONCELLO light adapted LIQUORI was determined to make a light, lemon-scented liquor. As soon as I got hold of very fragrant, thick-skinned lemons, I was ready for my… |
Foodessa
Febrero de 2011 Profesional |
2 votos
4559 views
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DESSERTs SWEETs TREATs
Share favourite DESSERTS that satisfies your SWEET tooth and tickles your tummy!
