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	Yellow Split Peas with Vegetables (Dal Takari) Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried…	John Spottiswood Febrero de 2011 Avanzado	7 votos 1 evaluación 7 comentarios 7181 views
	Fried Rice with Tempeh This is a delicious and healthy way to have fried rice. The tempeh provides a salty nuttiness similar to adding bacon, but with healthy goodness…	John Spottiswood Enero de 2011 Avanzado	5 votos 3 evaluaciónes 4 comentarios 4456 views
	Tangy Asian Grilled Salmon This is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki…	John Spottiswood Enero de 2011 Avanzado	6 votos 3 evaluaciónes 2 comentarios 6387 views
	Shrimp and Tofu with Black Bean Sauce We're on a mission to create the ultimate black bean sauce. This recipe is getting pretty close I think. I…	John Spottiswood Enero de 2011 Avanzado	5 votos 1 evaluación 3 comentarios 5765 views
	Miso Salmon (Dengaku) This is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and…	Nancy Miyasaki Enero de 2011 Intermedio	8 votos 5 evaluaciónes 3 comentarios 14020 views
	Shirmp with Broccoli Stir Fry This is a bit of a make-shift stir fry that came out great. I mixed some of the ingredients from my favorite chinese and thai dishes here, and the…	John Spottiswood Agosto de 2009 Avanzado	7 votos 3 evaluaciónes 10264 views
	Easy Chinese Green Beans with Pork This is a very easy and healthy Wok meal that I often throw together with fresh green beans and extra pork…	John Spottiswood Diciembre de 2008 Avanzado	1 voto 1 comentario 5242 views
	Sesame Beef Lettuce Wraps This dish combines Korean bulgogi, savory garlicky beef, with rice and kimchi in a lettuce wrap. Fun to eat and great flavors. Our kids love this…	Nancy Miyasaki Septiembre de 2008 Intermedio	3 votos 1 evaluación 5138 views
	Steamed fish on Tofu This is a great dish we adapted from a Sunset recipe. It's subtle not powerful, but if you've ever had a steamed fish in Hawaii (Ono, etc.) and…	John Spottiswood Marzo de 2008 Avanzado	3 votos 1 evaluación 1 comentario 10345 views

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