Todas las recetas » Soups, stews & chilis » Fall
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Black Bean and Butternut Squash StewThis is a great stew to whip up in a hurry. Serve it over brown rice or quinoa for a satisfying, healthy meal. |
Rich H
Enero de 2011 Intermedio |
1 voto
1889 views
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Cream of Wild MushroomMushroom lovers, you’re gonna love this rich & creamy soup made from Portobello & Mixed Button Mushrooms! I prefer my Mushroom Soup rich &… |
Blackswan
Octubre de 2010 Avanzado |
1 voto
3264 views
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Split Pea Soup with Baby Purple Crusted Baked PotatoesSorry it’s been so long since I’ve posted last. Things have been insanely busy around here. We had family in… |
Kiki Thompson
Julio de 2010 Avanzado |
2 votos
3859 views
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Vegan Simple Pea SoupThis simple pea soup is excellent cooked as well as raw! This can be used as a base for so many more vegetables too! Use your imagination and try… |
Jill
Julio de 2010 Intermedio |
2 votos
2734 views
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Creamy Pumpkin Soup with Crab ClawPumpkin Soup is a cheerful addition to any meal, plus it’s full of vitamins & minerals & is a wonderful dish to… |
Blackswan
Junio de 2010 Avanzado |
1 voto
2817 views
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Eat To Live!
This group is inspired by Eat to Live by Dr. Joel Fuhrman. The group features great recipes based primarily on vegetables, legumes (beans, peas & lentils), whole grains, fruits and nuts. A little seafood and meat is acceptable so long as the meal is primarily made up of high nutrient per calorie foods. Please join us to eat healthy and WELL!
