Todas las recetas » Vegetables » North american » Vegetables
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Summer Corn with Bell PepperWhen corn is in season during the summer, there is no better side dish than this. It goes well with any meat, poultry or fish. Interesting enough… |
Nancy Miyasaki
Junio de 2009 Intermedio |
3 votos
2810 views
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Sauteed Brocolli Rabe, Collard Greens, or KaleThis is an easy and tasty preparation for any slightly bitter green. Be careful with the salt. It can easily… |
Nancy Miyasaki
Agosto de 2008 Intermedio |
3 votos
15169 views
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Grilled AsparagusThis is a very simple recipe for grilled asparagus. Asparagus is probably my favorite vegetable to grill. It does not get dried out, it absorbs… |
John Spottiswood
Abril de 2008 Avanzado |
1 voto
5437 views
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Eat To Live!
This group is inspired by Eat to Live by Dr. Joel Fuhrman. The group features great recipes based primarily on vegetables, legumes (beans, peas & lentils), whole grains, fruits and nuts. A little seafood and meat is acceptable so long as the meal is primarily made up of high nutrient per calorie foods. Please join us to eat healthy and WELL!
