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Stir-Fried Broccoli with Chili-Garlic SauceMy father-in-law has become an amazing cook, and he made this as part of our Easter lunch this year with the… |
John Spottiswood
Abril de 2010 Avanzado |
18 votos
42224 views
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Horseradish Lemon Honey1 tablespoon of this healthy potion every morning for a cold-free winter, better digestion and a stronger immune system.I am not following any… |
Cooking Rookie
Abril de 2010 Intermedio |
1 voto
528 views
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Peach Mousse... with cottage cheese - 125 calories apiece. Can also be made into ice cream.SourceImprovisedTaste 5 (out of 5)Difficulty 1 (out of… |
Cooking Rookie
Abril de 2010 Intermedio |
3 votos
889 views
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Bread WreathSourceI probably saw this somewhere on the internet and don’t remember where, or maybe even came up with the design myself...Taste 5 (out of… |
Cooking Rookie
Abril de 2010 Intermedio |
1 voto
452 views
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Easter Sunday and a White Chocolate Cheesecake- Guest PostOn the occassion of Easter Sunday I have a very special guest. It's none other than the lovely Divina from… |
Shirley
Abril de 2010 Intermedio |
3 votos
947 views
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When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring NightYesterday we were bouncing around in that weird mix of… |
kathy gori
Abril de 2010 Avanzado |
3 votos
1736 views
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Mushroom and Eggplant QuicheMushrooms, eggplant, garlic, cheese and a sour cream-based dough. Very tasty and only 300 calories per serving!SourceImprovisedTaste 5 (out of… |
Cooking Rookie
Abril de 2010 Intermedio |
2 votos
645 views
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Apple Rhubarb Clafoutis CrumbleWant something soft, crunchy, tart and sweet, that would be low calorie too? Try this Apple Rhubarb Clafoutis Crumble.SourceImprovisedTaste 5 (out… |
Cooking Rookie
Marzo de 2010 Intermedio |
1 voto
393 views
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Creamy Cauliflower SoupWarm up those rainy spring days when it feels like winter is back. A healthier simpler version of a creamy soup for only 75… |
Cooking Rookie
Marzo de 2010 Intermedio |
1 voto
238 views
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Zucchini BreadThis Z is not for Zorro, it’s for the moist and crunchy Zucchini Bread ;-)SourceInspired by the Artisan Bread in 5 Minutes a DayTaste 4 (out of… |
Cooking Rookie
Marzo de 2010 Intermedio |
2 votos
754 views
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Eat To Live!
